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Explore the vibrant city of Ho Chi Minh City, visiting iconic landmarks and immersing in its rich history. Cruise the Mekong Delta, discovering its charming villages and lush landscapes. Experience the intrigue of the Cu Chi Tunnels, a crucial part of Vietnam’s wartime history. Conclude your journey with fond memories as we bid farewell and transfer you seamlessly to the airport for your departure flight.
Welcome to vibrant Ho Chi Minh City! Your local guide will greet you upon arrival and assist with hotel check-in. Explore the War Remnants Museum, Reunification Palace, and iconic landmarks like City Hall and the Central Post Office. Conclude with a visit to Ben Thanh Market for local treasures.
Escape the city for My Tho along the Mekong River. Visit Vinh Trang Pagoda before cruising the Mekong’s islands. Enjoy tropical fruits, folk songs, and local workshops. Cycle through Tan Thach village or relax on hammocks. Return to Ho Chi Minh City in the evening.
Explore the historic Cu Chi Tunnels, vital during the war. Experience crawling through sections and opt for rifle firing at the shooting range. Return to the hotel for leisure time or shopping.
Bid farewell to Vietnam as we transfer you to the airport for your departure flight, cherishing the memories of your captivating journey.
Vietnam boasts an array of incredible destinations, including Hanoi, Ho Chi Minh City, Ha Long Bay, Hoi An, and Hue. Each offers its own unique cultural attractions, historical sites, and natural beauty worth exploring.
It’s respectful to greet people with a slight bow or nod. When visiting temples or pagodas, dress modestly and remove your shoes before entering. Avoid public displays of affection, and always ask permission before taking someone’s photo.
The currency used is the Vietnamese Dong (VND). While major credit cards are accepted in larger establishments, it’s recommended to carry cash for smaller vendors and local markets.
The best time to visit Vietnam is during the dry season, which typically spans from November to April. However, the country can be enjoyed year-round, with each season offering its own unique experiences.
Vietnamese cuisine is diverse and delicious, known for its fresh ingredients and bold flavors. Don’t miss trying popular dishes like pho (noodle soup), banh mi (baguette sandwiches), and fresh spring rolls. Be adventurous and explore local street food for an authentic culinary experience.